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Nutrition Facts for Del Monte Foods Inc. - Pepperoni Plant Based Pizza Pocket Pies, Pepperoni
Nutrition Facts
Serving Size
Whole Recipe (228g)
Calories251
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 4.6mg2%
Sodium 440mg18%
Total Carbohydrate 35g13%
Dietary Fiber 4.1g15%
Total Sugars 6g12%
Includes 2.1g Added Sugars4%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3mg17%
Calcium 109.4mg8%
Potassium 269mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FILLING: TEXTURED VEGETABLE PROTEIN WATER, SOY PROTEIN CONCENTRATE, PEPPERONI FLAVOR SEASONING (SEA SALT, SPICES, BEET POWDER, PAPRIKA, SUGAR, TORULA YEAST, MUSTARD, TOMATO POWDER, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, YEAST EXTRACT, SALT, GUM ARABIC), OAT FIBER, NATURAL FLAVOR (NATURAL FLAVOR, PAPRIKA EXTRACT COLOR)], MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, PLANT BASED PEPPERONI STYLE CRUMBLE (WATER, TEXTURED PEA PROTEIN, RICE BRAN OIL, MUSHROOMS, PEA PROTEIN ISOLATE, SALT, SMOKED PAPRIKA, YEAST EXTRACT, CANOLA OIL, NATURAL SMOKE FLAVOR, METHYLCELLULOSE, SUGAR, SPICES, DRIED VINEGAR, DEHYDRATED GARLIC, NATURAL FLAVORING), MODIFIED FOOD STARCH, SUGAR, SALT, GARLIC POWDER, PAPRIKA,BASIL, OREGANO. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAULIFLOWER (WATER, CAULIFLOWER FLOUR), WATER, PALM OIL, CANOLA OIL, SUGAR, YEAST, SPICES, SALT, OAT FIBER, GARLIC POWDER, ONION POWDER, NATURAL FLAVOR.
UPC: 024000254515
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