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Nutrition Facts for N.a.f.t.a. Distributors - Red Hot Mix Snack, Red Hot
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories110
% Daily Value *
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 549.9mg23%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.54mg3%
Calcium 10.1mg1%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT PELLET (WHEAT FLOUR, CORN STARCH, LODIZED SALT, BAKING SODA, FD&C YELLOW 6, FD&C YELLOW 5, FD&C RED 40, FD&C BLUE 2), CORN PELLET (NIXTAMALIZED CORN FLOUR, LODIZED SALT AND ONION POWDER), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, PALM OIL), AND FUEGO SEASONING (LODIZED SALT, ACIDULANTS, CITRIC ACID AND ACETIC ACID), MALTRODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, HYDROLYZED VEGETABLE PROTEIN, MONOSODIUM GLUTEMATE, CHILI POWDER, SUGAR, ONION POWDER, ARTIFICIAL COLORS (RED LAC 40, LAC YELLOW 6, FD&C YELLOW 5), SODIUM BICARBONATE, INOSINATE AND DISODIUM GUANYLATE, ANTI-CAKING AGENTS (SILICON DIOXIDE AND CALCIUM SILICATE), VEGETABLE OIL, SODIUM DIACATET AND CARAMEL COLOR CLASS IV.
UPC: 701857666646
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