Nutrition Facts for Home chef - MUSHROOM AND SWISS BEEF CAVATAPPI WITH BACON AND GREEN ONIONS, MUSHROOM AND SWISS BEEF CAVATAPPI
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(430g) |
|
| Calories | 701 |
| % Daily Value * |
| Total Fat 36g | 46% |
| Saturated Fat 16g | 80% |
| Trans Fat 0.99g |
| Cholesterol 141.9mg | 47% |
| Sodium 1148.1mg | 48% |
| Total Carbohydrate 47g | 17% |
| Dietary Fiber 3g | 11% |
| Total Sugars 6g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 47g | 94% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 5mg | 28% |
| Calcium 258mg | 20% |
| Potassium 928.8mg | 20% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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