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Nutrition Facts for Royal Wine Corporation - Vegetable Latkes, Vegetable
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories180
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 420mg18%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20mg2%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, POTATOES (15%), VEGETABLE OIL (SOYBEAN AND/OR RAPESEED), POTATO FLAKES (POTATOES, MONO- AND DIGLYCERIDES [EMULSIFIER], DISODIUM DIPHOSPHATE [STABILIZER], CITRIC ACID [ACIDITY REGULATOR]), WHEAT FLOUR (CONTAINS GLUTEN), CARROTS, ONION FLAKES, DISTARCH PHOSPHATE (EMULSIFIER), PARSLEY SALT, SPICES.
UPC: 070978001187
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