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Nutrition Facts for Swiss-American, Inc. - Cheddar, Swiss & Provolone Pasturized Process Cheese, Cheddar, Swiss & Provolone
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories100
% Daily Value *
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat --g
Cholesterol 24.9mg8%
Sodium 409.9mg17%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 150.1mg12%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: CULTURED PASTURIZED MILK AND PART SKIM MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, LACTIC ACID, CONTAINS LESS THAN 0.05% OF SORBIC ACID AS A PRESERVATIVE, ENZYMES, AND SMOKE FLAVOR.
UPC: 041563221396
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