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Nutrition Facts for Smithfield Packaged Meats Corp. - Hot Process Pepper Jack Pasteurized Process Monterey Jack And American Cheese With Jalapeno And Red Bell Peppers, Hot Process Pepper Jack
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories100
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 460mg19%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 164.9mg13%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: MILK, CREAM, JALAPENO PEPPERS, WATER, SODIUM PHOSPHATE, SALT, CHEESE CULTURE, RED BELL PEPPERS*, SORBIC ACID (PRESERVATIVE), ENZYMES, COLOR ADDED, LACTIC ACID.
UPC: 030900402345
Created with MyFoodData.com