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Nutrition Facts for Nestle Usa-Frozen Food Division - Chicken & Broccoli Pasta Bake Pasta With White Meat Chicken, Broccoli And Cheddar Cheese Sauce, Topped With Breadcrumbs, Chicken & Broccoli Pasta Bake
Nutrition Facts
Serving Size
Whole Recipe (236g)
Calories314
% Daily Value *
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 59mg20%
Sodium 818.9mg34%
Total Carbohydrate 26g9%
Dietary Fiber 1.9g7%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.2mg7%
Calcium 280.8mg22%
Potassium 349.3mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SAUCE & CHICKEN: SKIM MILK. WATER. BROCCOLI, COOKED WHITE MEAT CHICKEN, CHEDDAR CHEESE (CULTURED MILK. SALT. ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE CULTURED MILK, SALT, ENZYMES), WATER, SALT, ANNATTO COLOR), MODIFIED FOOD STARCH, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT, CARRAGEENAN, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, MONO- AND DIGLYCERIDES, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, LACTIC ACID. CALCIUM LACTATE. COOKED ENRICHED PASTA: WATER. SEMOLINA WHEAT FLOUR, EGG WHITE, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. TOPPING: BREADCRUMBS (WHEAT FLOUR. SUGAR, YEAST, SOYBEAN OIL, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL.
UPC: 013800190741
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