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Nutrition Facts for Urban farmer - UNCURED PEPPERONI ON A VERY VEGGIE CRUST PIZZA, UNCURED PEPPERONI
Nutrition Facts
Serving Size
Whole Recipe (135g)
Calories370
% Daily Value *
Total Fat 20g26%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 64.8mg22%
Sodium 950.4mg40%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 320mg25%
Potassium 240.3mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST: VEGETABLE BLEND (CAULIFLOWER, WATER, BROCCOLI, CARROTS, CABBAGE, KALE), CORN STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, SUNFLOWER OIL, TAPIOCA STARCH, YEAST, SUGAR, OLIVE OIL, XANTHAN GUM, EGG YOLK POWDER, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VINEGAR TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PARTS SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL** UNCURED* PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, SPICE, SEASONING (CANE SUGAR, CELERY JUICE POWDER), SEASONING (EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES), LACTIC ACID STARTER CULTURE), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES) PIZZA SAUCE: TOMATOES, SALT, OREGANO
UPC: 009427000044
Created with MyFoodData.com