Nutrition Facts for Ciy Foods Inc - Well-Marbled Top Blade Steak Is Cooked Slowly In The Oven With Root Vegetables, Red Wine, And Rosemary Until Rich And Tender Meal Kit, Beef Pot Roast With Roasted Vegetables & Rosemary Jus
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(412g) |
|
| Calories | 470 |
| % Daily Value * |
| Total Fat 19g | 24% |
| Saturated Fat 9g | 45% |
| Trans Fat 0g |
| Cholesterol 74.2mg | 25% |
| Sodium 741.6mg | 31% |
| Total Carbohydrate 45g | 16% |
| Dietary Fiber 6.2g | 22% |
| Total Sugars 10g | 20% |
| |
Includes --g Added Sugars | --% |
| Protein 29g | 58% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 5mg | 28% |
| Calcium 78.3mg | 6% |
| Potassium 1133mg | 24% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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