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Nutrition Facts for Springfield - SMALL CURD LOWFAT COTTAGE CHEESE
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories90
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.99g5%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 319.8mg13%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 119.8mg9%
Potassium 109.6mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, MILK, CREAM, SEA SALT, STABILIZER (NONFAT MILK, LOCUST BEAN GUM, AGAR), VITAMIN A PALMITATE, CARBON DIOXIDE (TO MAINTAIN FRESHNESS).
UPC: 041380552970
Created with MyFoodData.com