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Nutrition Facts for Amy's Kitchen Inc. - Cheddar Cheese Gluten Free Burrito, Cheddar Cheese
Nutrition Facts
Serving Size
Whole Recipe (156g)
Calories279
% Daily Value *
Total Fat 9g12%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 4.7mg2%
Sodium 580.3mg24%
Total Carbohydrate 40g15%
Dietary Fiber 5g18%
Total Sugars 4g8%
Includes 0.94g Added Sugars2%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 149.8mg12%
Potassium 299.5mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC PINTO BEANS, FILTERED WATER, ORGANIC BROWN RICE, ORGANIC GARBANZO BEAN FLOUR, ORGANIC TOMATO PUREE, WHITE CHEDDAR AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC POTATO STARCH, ORGANIC TAPIOCA STARCH, ORGANIC ONIONS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC SORGHUM FLOUR, ORGANIC SWEET RICE FLOUR, SEA SALT, ORGANIC CANE SUGAR, SPICES, ORGANIC GARLIC.
UPC: 042272003532
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