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Nutrition Facts for Chuckanut bay - SALTED CARAMEL CHEESECAKE, SALTED CARAMEL
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories370
% Daily Value *
Total Fat 25g32%
Saturated Fat 14g70%
Trans Fat 0.5g
Cholesterol 109.6mg37%
Sodium 540.1mg23%
Total Carbohydrate 31g11%
Dietary Fiber 1g4%
Total Sugars 23g46%
Includes 20g Added Sugars40%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 80.2mg6%
Potassium 143.5mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (CULTURED CREAM), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVOR, BUTTER (CREAM, SALT), GRAHAM FLOUR, PALM FRUIT OIL, WATER, BROWN SUGAR, SALT, COCOA, HONEY, BAKING SODA, CAROB BEAN GUM, GUAR GUM.
UPC: 603812270885
Created with MyFoodData.com