Nutrition Facts for Inland market - SALMON & SHRIMP SEAFOOD COMBOS, SALMON & SHRIMP
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(113g) |
|
| Calories | 180 |
| % Daily Value * |
| Total Fat 10g | 13% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g |
| Cholesterol 84.7mg | 28% |
| Sodium 169.5mg | 7% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 20g | 40% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0mg | 0% |
| Calcium 36.2mg | 3% |
| Potassium 340.1mg | 7% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.