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Nutrition Facts for Amy's Kitchen Inc. - Thai Red Curry, Thai Red
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories399
% Daily Value *
Total Fat 20g26%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 829.2mg35%
Total Carbohydrate 47g17%
Dietary Fiber 3.1g11%
Total Sugars 8g16%
Includes 5.1g Added Sugars10%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.2mg12%
Calcium 59.4mg5%
Potassium 410.4mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC JASMINE RICE, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), ORGANIC BUTTERNUT SQUASH, ORGANIC BROCCOLI, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC CARROTS, FILTERED WATER, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC GREEN BEANS, ORGANIC SAUTED ONIONS (ORGANIC ONIONS, ORGANIC SUNFLOWER OIL), ORGANIC BROWN SUGAR, ORGANIC CANE SUGAR, ORGANIC CORNSTARCH, ORGANIC RED ONIONS, SPICES, SEA SALT, ORGANIC JALAPEO PEPPERS, ORGANIC GARLIC, PAPRIKA, BLACK PEPPER. CONTAINS SOY AND TREE NUTS (COCONUT).
UPC: 042272009220
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