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Nutrition Facts for Detroit City Dairy, Inc. - Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories180
% Daily Value *
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 210mg9%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 12g24%
Includes 12g Added Sugars24%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF MONO-AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE, VITAMIN D3), WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CONTAINS 2% OR LESS OF: WALNUTS, YEAST, EGG WHITES, SALT, MONOGLYCERIDES, FOOD STARCH-MODIFIED, PALM OIL, GLYCERINE, NATURAL AND ARTIFICIAL FLAVORS, BROWN SUGAR, NONFAT MILK, TAPIOCA DEXTRIN, SOYBEAN OIL, SODIUM STEAROYL LACTYLATE, MOLASSES, MICROCRYSTALLINE CELLULOSE, CARAMEL COLOR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BUTTER, WHEY, MONO- AND DIGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), SOY LECITHIN, AGAR, XANTHAN GUM, CELLULOSE GUM, LOCUST BEAN GUM, ENZYMES, ASCORBIC ACID.
UPC: 070163989580
Created with MyFoodData.com