Nutrition Facts for Cooperative Regions Of Organic Producer Pools - Original Organic Uncured Beef Summer Sausage, Original Organic Uncured Beef
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(56g) |
|
| Calories | 140 |
| % Daily Value * |
| Total Fat 11g | 14% |
| Saturated Fat 4.5g | 23% |
| Trans Fat --g |
| Cholesterol 34.7mg | 12% |
| Sodium 590.2mg | 25% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 11g | 22% |
| Vitamin C 1.2mg | 1% |
| Vitamin D --mcg | --% |
| Iron 1.4mg | 8% |
| Calcium 20.2mg | 2% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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