Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Great american - TRADITIONAL CHICKEN POT PIE, TRADITIONAL CHICKEN
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories270
% Daily Value *
Total Fat 17g22%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 20.3mg7%
Sodium 410.2mg17%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.2mg12%
Calcium 20.3mg2%
Potassium 99.4mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: TOP AND BOTTOM CRUST (ENRICHED BLEACHED WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, PALM OIL, WATER, PALM KERNEL OIL, NONFAT MILK, MALTODEXTRIN, SALT, DEXTROSE, SUGAR, WHEY, CREAM, CITRIC ACID, LCYSTEINE HYDROCHLORIDE, POTASSIUM SORBATE (PRESERVATIVE), ANNATTO, AND TURMERIC EXTRACT COLOR, NATURAL FLAVOR), CHICKEN BREAST, FILLING (CHICKEN BROTH, CARROTS, POTATOES, GREEN PEAS, ALL PURPOSE FLOUR, HALF AND HALF, BUTTER (HEAVY WHIPPING CREAM, SALT), CHICKEN SEASONING (SEA SALT, DEHYDRATED VEGETABLES (GARLIC, ONION, AND BELL PEPPERS), CORNSTARCH, SPICES, SUGAR, YEAST EXTRACT, RIBOFLAVIN, AND NATURAL FLAVOR).
UPC: 850025894173
Created with MyFoodData.com