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Nutrition Facts for Dutch Maid Bakery Inc - Pumpkin Pie Cake, Pumpkin Pie
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories300
% Daily Value *
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35.2mg12%
Sodium 249.6mg10%
Total Carbohydrate 41g15%
Dietary Fiber 0.96g3%
Total Sugars 31g62%
Includes 30g Added Sugars60%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 33.6mg3%
Potassium 72mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, EGGS, WATER, BROWN SUGAR, EGG WHITES, INTERESTERIFIED SOYBEAN OIL, PUMPKIN BUTTER(CREAM, WATER, SALT)(MILK), NONFAT DRY MILK, CORN SYRUP, FOOD STARCH-MODIFIED, WHEAT STARCH, DISTILLED MONOGLYCERIDES, SALT, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, MOLASSES, GROUND CINNAMON, PROPYLENE GLYCOL MONOESTER, SOY LECITHIN, SODIUM BICARBONATE, GINGER, GROUND NUTMEG, COCOA (PROCESSED WITH ALKALI), POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, RAISINS, SODIUM CASEINATE (MILK), SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM VANILLA EXTRACT, FD&C RED 40, FD&C BLUE 1, FD&C BLUE 2, FD&C RED 3, FD&C YELLOW 6, FD&C YELLOW 5, MONOCALCIUM PHOSPHATE.
UPC: 076779231556
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