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Nutrition Facts for Mckee Foods Corporation - Fudge Brownies With English Walnuts, Fudge With English Walnuts
Nutrition Facts
Serving Size
Whole Recipe (66g)
Calories300
% Daily Value *
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 180.2mg8%
Total Carbohydrate 43g16%
Dietary Fiber 0.99g4%
Total Sugars 23g46%
Includes 23g Added Sugars46%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 19.8mg2%
Potassium 89.8mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, SUGAR, DEXTROSE, WATER, COCOA. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, HIGH FRUCTOSE CORN SYRUP, EGGS, WALNUTS, SOY LECITHIN, SALT, CORN STARCH, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, RED 40, SOYBEAN OIL, WHEY (MILK), EGG WHITES, CITRIC ACID, SORBIC ACID (TO PRESERVE FRESHNESS).
UPC: 024300043253
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