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Nutrition Facts for Gonnella Baking Company - Sourdough Round Bread, Sourdough Round
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories140
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 209.8mg9%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 10.3mg1%
Potassium 50.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF YEAST, WHEAT GLUTEN, FERMENTED WHEAT FLOUR, SALT, DEXTROSE, CULTURED WHEAT FLOUR, LACTIC ACID, CITRIC ACID, CALCIUM CITRATE, SUNFLOWER LECITHIN, ASCORBIC ACID, ENZYMES.
UPC: 078296577322
Created with MyFoodData.com