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Nutrition Facts for Hy-Vee, Inc. - Queso Blanco Pasteurized Process Cheese Product, Queso Blanco
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories80
% Daily Value *
Total Fat 5g6%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 420mg18%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.1mg1%
Calcium 190.1mg15%
Potassium 80.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILK, SKIM MILK, WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, MALTODEXTRIN, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF CALCIUM PHOSPHATE, CHEESE CULTURE, ENZYMES, LACTIC ACID, SALT, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE).
UPC: 075450262278
Created with MyFoodData.com