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Nutrition Facts for Marie callender's - CHERRY CRUNCH PIE, CHERRY CRUNCH
Nutrition Facts
Serving Size
Whole Recipe (126g)
Calories391
% Daily Value *
Total Fat 15g19%
Saturated Fat 3.5g18%
Trans Fat 3g
Cholesterol 0mg0%
Sodium 220.5mg9%
Total Carbohydrate 61g22%
Dietary Fiber 2g7%
Total Sugars 38g76%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium 119.7mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FILLING: CHERRIES, SUGAR, MODIFIED CORN STARCH, SALT. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), WATER, DEXTROSE, SALT, SODIUM METABISULFITE. CRUMB TOPPING: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), SUGAR, SALT, SPICE, DEXTROSE.
UPC: 612781102639
Created with MyFoodData.com