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Nutrition Facts for Tony Chachere's Creole Foods Of Opelousas Inc. - Tony Chachere's Creole Instant Dry Roux Mix 10 Oz.
Nutrition Facts
Serving Size
Whole Recipe (1g)
Calories0.09
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0.81mg0%
Total Carbohydrate 0.02g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0.04mg0%
Potassium 0.07mg0%
Phosphorus 0.05mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINEMONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROLYZED SOY PROTEIN, Caramel Color, Silicon Dioxide (toprevent caking), Salt, Spices and Dehydrated Garlic.
UPC: 00071998000068
Created with MyFoodData.com