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Nutrition Facts for Harris-Teeter Inc. - Sour Cream Lemon Pie Graham Crumb Crust, Sour Cream Lemon Pie
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories260
% Daily Value *
Total Fat 15g19%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 34.7mg12%
Sodium 170.3mg7%
Total Carbohydrate 30g11%
Dietary Fiber 2g7%
Total Sugars 23g46%
Includes 17g Added Sugars34%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 55.4mg4%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SOUR CREAM (CULTURED PASTEURIZED MILK AND CREAM, WHEY, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, CULTURED DEXTROSE, POTASSIUM SORBATE [PRESERVATIVE], LOCUST BEAN GUM), WATER, SUGAR, GRAHAM CRUMB (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), HALF AND HALF (MILK, CREAM) VEGETABLE SHORTENING (PALM OIL, CANOLA OIL), FULLY HYDROGENATED PALM KERNEL OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH MODIFIED, EGG YOLKS, EGG WHITES, CITRIC ACID, LEMON PULP, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM CITRATE (PRESERVATIVE), LEMON PEEL, SOYBEAN OIL, CORNSTARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, NATURAL AND ARTIFICIAL FLAVOR (MILK), HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CARBOHYDRATE GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, SALT, DISODIUM PHOSPHATE, XANTHAN GUM, SODIUM CITRATE, BETA CAROTENE (COLOR), YELLOW 5.
UPC: 07203695678
Created with MyFoodData.com