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Nutrition Facts for Jerry's Enterprises Inc. - White Buttercreme Icing, White Buttercreme
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories140
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 59.9mg2%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 3.9mg0%
Potassium 5mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: POWDERED SUGAR (SUGAR, CORNSTARCH), SOYBEAN OIL,HYDROGENATED SOYBEAN OIL,HYDROGENATED COTTONSEED OIL,MONO- AND DIGLYCERIDES,POLYSORBATE 60,TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR, WHOLE MILK WITH VITAMIN D3, BUTTER (PASTEURIZED CREAM, SALT), PALM OIL,WATER,SOYBEAN OIL,SALT,CONTAINS LESS THAN 2% OF WHEY,SOY LECITHIN, VITAMIN A PALMITATE AND VITAMIN D3 ADDED,NATURAL FLAVOR., SALT(TABLE), DEXTROSE,CORN STARCH,LESS THAN 0.1% TUMERIC,LESS THAN 0.1% APO CAROTENAL,ALCOHOL,NATURAL MIXED TOCOPHEROLS,A NATURAL SOURCE OF VITAMIN E USED TO PROTECT FRESHNESS., ALMOND EMULSION(WATER,PROPYLENE GLYCOL,ARTIFICIAL FLAVORS,XANTHAN GUM,CITRIC ACID AND SODIUM BENZOATE.)
UPC: 029341009268
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