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Nutrition Facts for Whole Foods Market, Inc. - Cookie Dough Ice Cream, Cookie Dough
Nutrition Facts
Serving Size
Whole Recipe (96g)
Calories230
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 29.8mg10%
Sodium 70.1mg3%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 21g42%
Includes 17g Added Sugars34%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.4mg2%
Calcium 120mg9%
Potassium 169.9mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PASTEURIZED MILK, PASTEURIZED CREAM, CANE SUGAR, COOKIE DOUGH WITH CHOCOLATEY FLAKES (WHEAT FLOUR, BROWN CANE SUGAR, CANE SUGAR, PALM OIL, POWDERED SUGAR [CANE SUGAR, CORNSTARCH), COCONUT OIL, WATER, COCOA POWDER [PROCESSED WITH ALKALI]. COCOA POWDER, TAPIOCA SYRUP, SALT, SUNFLOWER SEED OIL, NATURAL FLAVOR, BAKING SODA [SODIUM BICARBONATE], SUNFLOWER LECITHIN (EMULSIFIER]), NONFAT DRY MILK, NATURAL FLAVOR, STABILIZER BLEND (LOCUST BEAN GUM, GUAR GUM, CANE SUGAR), ORGANIC ANNATTO EXTRACT (COLOR).
UPC: 099482478056
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