Nutrition Facts for Caulkins, Inc. - Red Velvet Pizzelle, Red Velvet
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(30g) |
|
| Calories | 140 |
| % Daily Value * |
| Total Fat 6g | 8% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g |
| Cholesterol 30mg | 10% |
| Sodium 90mg | 4% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 0g | 0% |
| Total Sugars 9g | 18% |
| |
Includes 9g Added Sugars | 18% |
| Protein 2g | 4% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.9mg | 5% |
| Calcium 9.9mg | 1% |
| Potassium 30mg | 1% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.