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Nutrition Facts for Jeni's Splendid Ice Creams - Wedding Cake Vanilla Cake With Lemon, Blackberries, And Buttercream Icing Ice Cream, Wedding Cake
Nutrition Facts
Serving Size
Whole Recipe (129g)
Calories341
% Daily Value *
Total Fat 19g24%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 69.7mg23%
Sodium 189.6mg8%
Total Carbohydrate 43g16%
Dietary Fiber 0g0%
Total Sugars 34g68%
Includes 29g Added Sugars58%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 141.9mg11%
Potassium 161.3mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILK, CREAM, CANE SUGAR, LEMON CURD [SUGAR, WATER, LEMON JUICE CONCENTRATE, COCONUT CREAM, COCONUT OIL, CORN STARCH, CITRIC ACID, SALT, SUNFLOWER LECITHIN, NATURAL FLAVORS, TURMERIC (COLOR)], CREAM CHEESE BASE [CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), TAPIOCA SYRUP, SUGAR, HEAVY CREAM, SEA SALT, CITRIC ACID], CAKE [RICE FLOUR, EGGS, SUGAR, BROWN SUGAR, BUTTER (CREAM, SALT), TAPIOCA STARCH, VANILLA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SEA SALT], NONFAT MILK, BRAMBLEBERRY SAUCE (SUGAR, BLACKBERRIES, BLACK CURRANT PUREE, CORNSTARCH, WATER), TAPIOCA SYRUP, NATURAL FLAVORS, SEA SALT.
UPC: 858241006592
Created with MyFoodData.com