Nutrition Facts for Michael Angelo's Gourmet Foods, Inc - Plump, Tender Shrimp, Vine-Ripened Tomatoes, And Linguine Pasta Smothered In A Rich Butter, Lemon, And Garlic Sauce Scampi, Shrimp
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(227g) |
|
| Calories | 499 |
| % Daily Value * |
| Total Fat 29g | 37% |
| Saturated Fat 17g | 85% |
| Trans Fat 0g |
| Cholesterol 124.9mg | 42% |
| Sodium 810.4mg | 34% |
| Total Carbohydrate 45g | 16% |
| Dietary Fiber 3g | 11% |
| Total Sugars 2g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 15g | 30% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1.8mg | 10% |
| Calcium 65.8mg | 5% |
| Potassium 279.2mg | 6% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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