Nutrition Facts for Fresh Food Manufacturing - Italian Style Wrap, Italian Style
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(244g) |
|
| Calories | 620 |
| % Daily Value * |
| Total Fat 32g | 41% |
| Saturated Fat 12g | 60% |
| Trans Fat 0g |
| Cholesterol 80.5mg | 27% |
| Sodium 1781.2mg | 74% |
| Total Carbohydrate 58g | 21% |
| Dietary Fiber 2g | 7% |
| Total Sugars 6g | 12% |
| |
Includes 0.98g Added Sugars | 2% |
| Protein 27g | 54% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 4mg | 22% |
| Calcium 266mg | 20% |
| Potassium 197.6mg | 4% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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