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Nutrition Facts for Freshness guaranteed - RAINBOW CAKE WITH BUTTRCREME ICING, RAINBOW WITH BUTTRCREME ICING
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories350
% Daily Value *
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 9.6mg3%
Sodium 209.6mg9%
Total Carbohydrate 51g19%
Dietary Fiber 0g0%
Total Sugars 43g86%
Includes 43g Added Sugars86%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 9.6mg1%
Potassium 30.4mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA AND CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, RICE FLOUR, SALT, WHEY (A MILK DERIVATIVE), DEXTROSE, MONO- AND DIGLYCERIDES, SODIUM CASEINATE (A MILK DERIVATIVE), SOY LECITHIN, RED 40 LAKE, POLYSORBATE 60, GUAR GUM, YELLOW 5 LAKE, XANTHAN GUM, PALM OIL, SODIUM STEAROYL LACTYLATE, BLUE 1 LAKE, RED 3, GUM ARABIC, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, CARNAUBA WAX, CONFECTIONER'S GLAZE, YELLOW 6 LAKE.
UPC: 078742333236
Created with MyFoodData.com