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Nutrition Facts for Rubicon Enterprises, Inc. - California Lemon Layer Cake
Nutrition Facts
Serving Size
Whole Recipe (74g)
Calories280
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 30000.3mg10000%
Sodium 150.2mg6%
Total Carbohydrate 41g15%
Dietary Fiber 0g0%
Total Sugars 32g64%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 68.1mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CONFECTIONER'S SUGAR (CANE SUGAR, CORNSTARCH*), CANE SUGAR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), WATER, EXPELLER-PRESSED CANOLA OIL,* CAGE-FREE EGGS, BUTTER (CREAM), PALM OIL, LEMON EXTRACT (LEMON OIL, ALCOHOL,* WATER), NON-FAT POWDERED MILK, LEMON PEEL (LEMON PEEL, CANE SUGAR, LEMON OIL), BAKING POWDER (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CITRIC ACID, SEA SALT.
UPC: 631782004247
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