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Nutrition Facts for Award cuisine - TRADITIONAL MACARONI & CHEESE, TRADITIONAL
Nutrition Facts
Serving Size
Whole Recipe (226g)
Calories339
% Daily Value *
Total Fat 18g23%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 54.2mg18%
Sodium 800mg33%
Total Carbohydrate 32g12%
Dietary Fiber 0.9g3%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 250.9mg19%
Potassium 230.5mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHEESE SAUCE (WATER, MILK, PASTEURIZED PROCESS CHEESE SPREAD [CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT, MILKFAT, ARTIFICIAL COLOR], CREAM, CHEDDAR CLUB CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO {COLOR}], MODIFIED CORN STARCH, TAPIOCA MALTODEXTRIN, SALT, SOYBEAN OIL, WHEAT FLOUR, DATEM, MONO- AND DIGLYCERIDES, SPICE, ANNATTO [COLOR], SUNFLOWER OIL, BETA CAROTENE [COLOR], COOKED ENRICHED PASTA (WATER, ENRICHED PASTA [DURUM WHEAT SEMOLINA, EGG WHITE, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]).
UPC: 094643485041
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