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Nutrition Facts for Aqualink Nevada, Llc - Vegetable Enchiladas With Salsa Verde, Vegetable Enchiladas
Nutrition Facts
Serving Size
Whole Recipe (194g)
Calories241
% Daily Value *
Total Fat 12g15%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 15.5mg5%
Sodium 260mg11%
Total Carbohydrate 29g11%
Dietary Fiber 5g18%
Total Sugars 3g6%
Includes 0g Added Sugars0%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.1mg12%
Calcium 279.4mg21%
Potassium 370.5mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, ORGANIC CORN TORTILLA (ORGANIC WHOLE WHITE CORN, ORGANIC YELLOW CORN MASA FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ORGANIC GUAR GUM, TRACE OF LIME), FRESH TOMATILLOS, ZUCCHINI, RED BELL PEPPERS, GREEN BELL PEPPERS, ONIONS, POTATOES, BLACK BEANS, CORN, LOW MOISTURE MOZZARELLA CHEESE PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE), JALAPENO PEPPERS, CILANTRO, LIME JUICE, GARLIC, OLIVE OIL BLEND (EXTRA VIRGIN OLIVE OIL, COLD PRESSED SUNFLOWER OIL), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE (NATURAL COLOR) CELLULOSE), COTIJA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES, CELLULOSE), PAPRIKA, BLACK PEPPER, DRIED OREGANO, SPICES, KOSHER SALT.
UPC: 736211701879
Created with MyFoodData.com