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Nutrition Facts for Farmington Foods, Inc. - Pork Burnt Ends In Korean Bbq Sauce With Fried Rice
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories200
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.99g5%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 690.2mg29%
Total Carbohydrate 29g11%
Dietary Fiber 0.98g3%
Total Sugars 12g24%
Includes 11.1g Added Sugars22%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 44.8mg3%
Potassium 247.8mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BURNT ENDS (SEASONED PORK [PORK, SALT, DEXTROSE, SODIUM PHOSPHATE, SPICES INCLUDING PAPRIKA AND CELERY, BROWN SUGAR, GARLIC POWDER], BBQ SAUCE [CORN SYRUP, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT}, SUGAR, WATER, RICE VINEGAR, TOMATO PASTE, DISTILLED VINEGAR, GINGER, CORN STARCH, GARLIC, PEAR JUICE CONCENTRATE, SPICES, XANTHAN GUM, PHOSPHORIC ACID]), FRIED RICE (WHITE RICE, SOY SAUCE {WATER, SOYBEANS, SALT, SUGAR}, CARROTS, SOYBEANS, RED BELL PEPPER, SCRAMBLED EGGS {WHOLE EGGS, NON-FAT MILK, CORN STARCH, CITRIC ACID}, ONIONS, SUGAR, SOYBEAN OIL, TOASTED SESAME OIL).
UPC: 053691534910
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