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Nutrition Facts for Gonnella Baking Company - Pretzel Bun, Pretzel
Nutrition Facts
Serving Size
Whole Recipe (74g)
Calories230
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 620.1mg26%
Total Carbohydrate 43g16%
Dietary Fiber 1g4%
Total Sugars 7g14%
Includes 6g Added Sugars12%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.3mg13%
Calcium 40mg3%
Potassium 70.3mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF YEAST, SALT, MOLASSES, BAKING SODA, MONO- AND DIGLYCERIDES, CULTURED WHEAT FLOUR, VINEGAR, LACTIC ACID, CALCIUM LACTATE, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES, YELLOW CORNMEAL.
UPC: 078296555115
Created with MyFoodData.com