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Nutrition Facts for Balducci Enterprises Inc. - Butternut Squash Soup, Butternut
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories169
% Daily Value *
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 24.5mg8%
Sodium 619.9mg26%
Total Carbohydrate 22g8%
Dietary Fiber 2g7%
Total Sugars 6g12%
Includes 0.98g Added Sugars2%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 90.7mg7%
Potassium 350.4mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: VEGETABLE STOCK (WATER, VEGETABLES (CARROTS, TOMATOES, ONIONS, POTATOES, GARLIC), SEA SALT, DEXTROSE, CANE SUGAR, CANOLA OIL, SPICES, TURMERIC), BUTTERNUT SQUASH, MILK (MILK, VITAMIN D), ONIONS, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF: WHEAT FLOUR, MODIFIED CORN STARCH, SEA SALT, ROSEMARY, NISIN PREPARATION AND SPICE.
UPC: 054996000315
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