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Nutrition Facts for Cal Chefs, Llc - Sirloin Steak Tips With Gravy Paleo, Sirloin Steak
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories160
% Daily Value *
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 64.4mg21%
Sodium 490mg20%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 18.2mg1%
Potassium 582.4mg12%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: GRASS-FED BEEF IN BEEF BROTH COOKED OUT AS A RESULT OF THE SOUS-VIDE PROCESS (BEEF, WATER, VINEGAR, YEAST EXTRACT, ONION POWDER, SHA SALT, BLACK PEPPER, CITRUS EXTRACT), BEEF GRAVY (WATER, COCONUT MILK COCONUT CREAM, WATER CLARIFIED BUTTER TMILK], BEEF EXTRACT, BEEF FAT, TAPIOCA STARCH, YEAST EXTRACT, DEHYDRATED GARLIC, DEHYDRATED ONION, ONION PONDER [CULTURED ONION, SALT], SEA SALT, XANTHAN GUM, BLACK PEPPER, SPICE).
UPC: 810264026612
Created with MyFoodData.com