Click to Print
Nutrition Facts for Conagra Brands Inc - Award Cuisine Pepperjack Macaroni And Cheese, 80 Oz
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories370
% Daily Value *
Total Fat 22g28%
Saturated Fat 13g65%
Trans Fat 1g
Cholesterol 59mg20%
Sodium 769.5mg32%
Total Carbohydrate 30g11%
Dietary Fiber 3g11%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 249.7mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Macaroni (Water, Enriched Pasta [Durum Wheat Semolina, Egg White, Niacin, Iron,(Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Heavy Whipping Cream, Pasteurized Processed Cheddar And Colby Cheese Spread (Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum, Monterey Jack Cheese With Peppers (Milk, Cheese Cultures, Green And Red Jalapeno Peppers, Salt, Enzymes), Cream Replacer (Milk, Whey Maltodextrin, Sodium Polyphosphate, Mono-And Diglycerides With Citric Acid, Whey Protein Concentrate, Xanthan Gum, Autolyzed Yeast Extract), Red Bell Peppers, Jalapeno Pepper, Less Than 2% Of: Modified Corn Starch, Butter (Pasteurized Cream, Water, Salt), Salt, Datem, Wheat Flour, Spice. Contains: Egg, Milk, Wheat.
UPC: 00094643483221
Created with MyFoodData.com