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Nutrition Facts for Conestoga - Conestoga Simple Split Whole Grain Biscuit Dough
Nutrition Facts
Serving Size
Whole Recipe (64g)
Calories180
% Daily Value *
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 320mg13%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes 3g Added Sugars6%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 80mg6%
Potassium 110.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHOLE WHEAT FLOUR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, SOYBEAN OIL, PALM OIL, SUGAR, APPLE, Contains less than 2%: BAKING SODA, DEXTROSE, SODIUM ALUMINUM PHOSPHATE, SALT, CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, VITAMIN A PALMITATE, NATURAL AND ARTIFICIAL FLAVOR.
UPC: 10721881030784
Created with MyFoodData.com