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Nutrition Facts for Wal-Mart Stores, Inc. - French Fry Dipping Sauce, French Fry
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories80
% Daily Value *
Total Fat 8g10%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 369.9mg15%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes 1g Added Sugars2%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, SOYBEAN OIL, ANCHO PEPPER PUREE (WATER, ANCHO PEPPERS, SALT, CITRIC ACID), EGG YOLKS, SUGAR, SALT DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: RED JALAPENO, GARLIC POWDER, FOOD STARCH-MODIFIED, DRIED BUTTERMILK, SPICES, PHOSPHORIC ACID, LACTIC ACID, XANTHAN GUM, ONION POWDER PAPRIKA EXTRACT (COLOR), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
UPC: 078742001968
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