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Nutrition Facts for Wal-Mart Stores, Inc. - Chocolate Cake Flavored With Chocolate Icing, Chocolate Cake
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories330
% Daily Value *
Total Fat 14g18%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 329.8mg14%
Total Carbohydrate 48g17%
Dietary Fiber 2g7%
Total Sugars 36g72%
Includes 35g Added Sugars70%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 20.4mg2%
Potassium 210mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVE [TBHQ]), SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, EGGS, SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: WATER, HIGH FRUCTOSE CORN SYRUP, SEMI-SWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN (AN EMULSIFIER), SALT, NATURAL FLAVOR), HEAVY CREAM (CREAM, MILK, NONFAT MILK, CARRAGEENAN, CELLULOSE GUM, MONOGLYCERIDES, POLYSORBATE 80, SALT, GUAR GUM), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONOAND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED TAPIOCA AND CORN STARCH, WHEY, SALT, MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, SODIUM CASEINATE, POLYSORBATE 60, CORN SYRUP, WHEAT STARCH, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, PRESERVATIVES (POTASSIUM SORBATE, PROPYLENE GLYCOL).
UPC: 078742376691
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