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Nutrition Facts for Classic Cooking Inc. - Carrot Berry Muffins, Carrot Berry
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories100
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 209.8mg9%
Total Carbohydrate 19g7%
Dietary Fiber 3g11%
Total Sugars 11g22%
Includes 8g Added Sugars16%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 22.8mg2%
Potassium 95.2mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CARROTS WHOLE EGGS SUGAR, BROWN SUGAR, CORN STARCH, DRIED BLUEBERRIES (WHOLE BLUEBERRIES, SUGAR, SUNFLOWER OIL), DRIED CRANBERRIES (CRANBERRIES, RICE FLOUR, SUGAR, SUNFLOWER OIL), SOLUBLE CORN FIBER, BROWN RICE FLOUR, SORGHUM FLOUR, CANOLA OIL, LEAVENING (BAKING POWDER), POTATO STARCH, FLAXSEED MEAL, GROUND CINNAMON, SALT, NATURAL VANILLA FLAVOR.
UPC: 704863028811
Created with MyFoodData.com