Nutrition Facts for Peanut Butter Ripple Frozen Dairy Dessert
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 170 |
| % Daily Value * |
| Total Fat 7g | 9% |
| Saturated Fat 2.5g | 12% |
| Trans Fat 0g |
| Cholesterol 10.2mg | 3% |
| Sodium 109.7mg | 5% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 1g | 4% |
| Total Sugars 17g | 34% |
| |
Includes 11g Added Sugars | 22% |
| Protein 5g | 10% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.4mg | 2% |
| Calcium 310.3mg | 24% |
| Potassium 180.2mg | 4% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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