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Nutrition Facts for Teriyaki Tofu
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories140
% Daily Value *
Total Fat 7g9%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 339.6mg14%
Total Carbohydrate 6g2%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes 4g Added Sugars8%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 60.4mg5%
Potassium 139.6mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC TOFU (WATER, ORGANIC SOYBEANS, LESS THAN 2% OF MAGNESIUM CHLORIDE, CALCIUM SULFATE), ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC SUGAR, CONTAINS 2% OR LESS OF WATER, ORGANIC AGAVE SYRUP, ORGANIC GARLIC POWDER, ORGANIC APPLE CIDER VINEGAR, SALT, ORGANIC ONION POWDER, NATURAL FLAVORS, ORGANIC CARAMEL COLOR, ORGANIC GINGER POWDER, ORGANIC NATURAL FLAVOR (SESAME)
UPC: 0025484007376
Created with MyFoodData.com