Click to Print
Nutrition Facts for Wattamelon Krunch Sherbet Cake
Nutrition Facts
Serving Size
Whole Recipe (107g)
Calories240
% Daily Value *
Total Fat 7g9%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 5.4mg2%
Sodium 24.6mg1%
Total Carbohydrate 42g15%
Dietary Fiber 0.96g3%
Total Sugars 33g66%
Includes 32g Added Sugars64%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 39.6mg3%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATERMELON SHERBET: WATER, SUGAR, CORN SYRUP, CREAM, CHOCOLATE FLAKES [SUGAR, UNSWEETENED CHOCOLATE, MILKFAT, COCOA BUTTER, UNSWEETENED CHOCOLATE (PROCESSED WITH ALKALI), SOY LECITHIN, VANILLA EXTRACT], NONFAT MILK, CONTAINS LESS THAN 2% OF WATERMELON JUICE CONCENTRATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, RED 40, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, BEET JUICE (COLOR), LEMON SHERBET: WATER, SUGAR, CORN SYRUP, CREAM, NONFAT MILK, CONTAINS LESS THAN 2% OF LEMON PULP, CONCENTRATED LEMON JUICE, CITRIC ACID, NATURAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, WHIPPED GREEN ICING: WATER, VEGETABLE SHORTENING (FULLY HYDROGENATED PALM KERNEL OIL), DEXTROSE, CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF: SODIUM CASEINATE (MILK), POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, MODIFIED CELLULOSE, SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, SORBIC ACID (PRESERVATIVE), YELLOW 5 LAKE, BLUE 1 LAKE, GREEN CRUNCH: SUGAR, CORNSTARCH, HYDROGENATED COTTONSEED OIL, PALM OIL, RICE FLOUR, YELLOW 5, YELLOW 5 LAKE, BLUE 1 LAKE
UPC: 0029839700639
Created with MyFoodData.com