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Nutrition Facts for Double Crisp Happy Easter Candy
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories160
% Daily Value *
Total Fat 8g10%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 24.9mg1%
Total Carbohydrate 20g7%
Dietary Fiber 0.99g4%
Total Sugars 17g34%
Includes 16g Added Sugars32%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.1mg2%
Potassium 105mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, LACTOSE, CRISP RICE (RICE, SUGAR, SALT, BARLEY MALT), COCOA (PROCESSED WITH ALKALI), SKIM MILK, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)
UPC: 0041269405069
Created with MyFoodData.com