Click to Print
Nutrition Facts for Classic Fried Chicken
Nutrition Facts
Serving Size
Whole Recipe (406g)
Calories970
% Daily Value *
Total Fat 63g81%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 146.2mg49%
Sodium 1689mg70%
Total Carbohydrate 62g23%
Dietary Fiber 4.1g14%
Total Sugars 12g24%
Includes 10.1g Added Sugars20%
Protein 38g76%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 5.3mg30%
Calcium 69mg5%
Potassium 738.9mg16%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FRIED CHICKEN PORTION DARK (CHICKEN, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SOY PROTEIN ISOLATE, SALT, SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, CHICKEN STOCK), FRIED CHICKEN PORTION WHITE (CHICKEN BREAST WITH RIB MEAT, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SOY PROTEIN ISOLATE, SALT, SODIUM PHOSPHATE, CHICKEN STOCK, MONOSODIUM GLUTAMATE), MASHED POTATOES (WATER, DEHYDRATED POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID], SEASONING SAUCE [SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA-CAROTENE FOR COLOR (CORN OIL, DI-ALPHA-TOCOPHEROL, SALT, DRIED DAIRY BLEND [WHEY, CALCIUM CASEINATE]), CORN, BROWNIE (SUGAR, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, COCOA, WHOLE EGGS, SEASONING SAUCE [SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA-CAROTENE FOR COLOR [CORN OIL, DI-ALPHA-TOCOPHEROL)], ACACIA AND XANTHAN GUMS, SODIUM BICARBONATE [HYDROGENATED VEGETABLE OIL), SALT, NATURAL AND ARTIFICIAL, FLAVOR [NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, VANILLA EXTRACTIVES]), SEASONING SAUCE (WATER, SUGAR, SEASONING SAUCE (SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FOR COLOR (CORN FLAVOR, BETA-CAROTENE (CORN OIL, DI-ALPHA-TOCOPHEROL)), SALT, SOYBEAN OIL), CONTAINS 2% OR LESS OF: SEASONING SAUCE (SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA-CAROTENE FOR COLOR (CORN OIL, DI-ALPHA-TOCOPHEROL))
UPC: 0051000065148
Created with MyFoodData.com