Nutrition Facts for Probiotic Vanilla Blended Lowfat Yogurt
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(170g) |
|
| Calories | 139 |
| % Daily Value * |
| Total Fat 1g | 1% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g |
| Cholesterol 5.1mg | 2% |
| Sodium 85mg | 4% |
| Total Carbohydrate 25g | 9% |
| Dietary Fiber 0g | 0% |
| Total Sugars 19g | 38% |
| |
Includes 11g Added Sugars | 22% |
| Protein 6g | 12% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0mg | 0% |
| Calcium 209.1mg | 16% |
| Potassium 273.7mg | 6% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.