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Nutrition Facts for Plant Based Sesame Ginger Vinaigrette
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories50
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 249.9mg10%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes 3g Added Sugars6%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, SUGAR, SOYBEAN OIL, DISTILLED VINEGAR, TAMARI SOY SAUCE (WATER, SOYBEAN, SALT, SUGAR), ONION, TOMATO PASTE, GINGER, CONTAINS LESS THAN 2% OF GARLIC, SALT, SESAME OIL, CARROT*, SESAME SEED, BLACK SESAME SEED, XANTHAN GUM, GREEN JALAPENO PEPPER*, SPICE, CITRIC ACID, CELERY SEED, NATURAL FLAVOR, *DEHYDRATED
UPC: 0071840202183
Created with MyFoodData.com